Prep time: 10 minutes | Cook time: 10 to 13 minutes | Serves 4
2 tablespoons sugar
¼ teaspoon ground cinnamon
4 peaches, cut into wedges
Cooking spray

  1. Preheat the air fryer oven to 350ºF (177ºC). Lightly spray the air fryer
    basket with cooking spray.
  2. Toss the peaches with the sugar and cinnamon in a medium bowl until
    evenly coated.
  3. Arrange the peaches in the air fryer basket in a single layer. You may need
    to work in batches to avoid overcrowding.
  4. Lightly mist the peaches with cooking spray and air fry for 5 minutes. Flip
    the peaches and air fry for another 5 to 8 minutes, or until the peaches are
    caramelized.
  5. Repeat with the remaining peaches.
  6. Let the peaches cool for 5 minutes and serve warm.